Our Menu
*These items may be served undercooked to order. Consuming raw or undercooked foods may increase your risk of foodborne illness
Starters
Calamari
$19.00
Calamari steak strips and pickled jalapeno
Coconut Prawns
$18.00
Coconut battered prawns and apricot chili sauce
Chicken Wings
$20.00
Jumbo flats & drums, celery & carrots | Flavors: Franks, Garlic Parmesan, BBQ, or Dry
Ahi Crudo*
$20.00
Soy-glazed ahi, arugula, cucumber, carrots, tomato, and pineapple
Spinach & Artichoke Dip
$16.00
Parmesan, spinach artichoke, and roasted peppers
Nachos
Regular $16.00 | With Beef or Chicken $21.00 • Corn tortilla chips, queso cheese, pico de gallo, red onion, and cilantro slaw
Street Taсos
$17.00
Braised beef or chicken tacos, cheddar-jack, cilantro slaw, and corn or flour tortillas
Fried Mozzarella
$15.00
Deep fried mozzarella, grated parmesan, and marinara
Brussel Sprouts
$16.00
Fried Brussels, red onion, bacon, and balsamic
Jumbo Pretzel
$13.00
Baked salted pretzel and dipping cheese
Baguette Board
$5.00
Toasted baguette & butter
Flatbreads
Meat Lovers
$19.00
Pepperoni, bacon, sausage, and mozzarella
Jalapeno Popper
$19.00
Fresh jalapenos, bacon, cream cheese, and pepper jack
BBQ Chicken
$19.00
Grilled chicken, red onion, pickled jalapenos, mozzarella, and BBQ sauce
Margherita
$19.00
Basil, grape tomatoes, fresh mozzarella, tomato sauce, and balsamic
Grilled Chicken
$19.00
Grilled chicken, arugula, caramelized onion, sundried tomato, mozzarella, and garlic parmesan
Salads
Cobb*
Regular $18.00 | Chicken $22.00 | Salmon $28.00 • Romaine, arugula, bacon, egg, blue cheese crumbles, avocado, cucumber, and tomato
Classic Wedge
$18.00
Iceberg, bacon, blue cheese crumbles, red onion, tomato, candied walnuts, and blue cheese dressing
Steak Salad*
$33.00
Steak, grilled romaine, Kalamata, red onion, tomato, mushroom, blue cheese crumbles, and house vinaigrette
Greek Salad
$18.00
Romaine, cucumber, Kalamata olives, tomato, pepperoncini, feta, and house vinaigrette
Caesar*
$15.00
Romaine, Parmesan, croutons, and Caesar
Sandwiches & Burgers
Served with fries
Substitute: Tots, Salad, or Soup +$3.00 | Truffle or Poutine Fries +$4.00 | Gluten Free or Beyond Burger +$3.00
Halibut Sandwich
$24.00
Panko fried halibut, Tillamook cheddar, arugula, tomato, and tartar
Nashville Chicken
$19.00
Fried chicken breast, brown sugar, cayenne butter, mayo, and pickles
French Dip
$22.00
Roast beef, provolone, caramelized onion, au jus
BBQ Bacon Jam Burger*
$20.00
Angus smokehouse beef, BBQ, bacon jam, fried onions, tomato, and arugula
Loaded Philly
$22.00
Thin-sliced sirloin steak, peppers, onion, mushrooms, Swiss American cheese
Baja Chicken Burger
$20.00
Grilled chicken breast, pickled jalapeno, avocado, lettuce, tomato, and chipotle aioli
BLTA
$17.00
Bacon, lettuce, tomato, avocado, and mayo
Crispy Chicken
$19.00
Batter fried chicken breast, lettuce, tomato, onion, pickle, and mayo
Beach Burger*
$18.00
Angus smokehouse beef, Tillamook cheese, tomato, lettuce, red onion, pickle, chipotle aioli
Lodge Specialtes
Halibut & Chips
$33.00
Two pieces of panko-battered fresh halibut, fries, and tartar
New York Strip*
$38.00
8 oz New York strip, mashed potatoes, demi gravy, and broccolini
Mushroom Chicken
$26.00
Pan seared chicken breast, mushroom Dijon cream sauce, mashed potatoes, and broccolini
Garlic & White Wine Pasta
Regular $24.00 | Chicken $31.00 | Salmon or Ahi Tuna $38.00 • Sundried tomato, spinach, parmesan in a garlic wine sauce
Sesame Crusted Ahi*
$32.00
Seared ahi, quinoa, purple rice, cucumber, carrots, pineapple, and soy glaze
Cajun Salmon*
$28.00
Fresh salmon, sun-dried tomato lemon butter, mashed potatoes, and broccolini
Shareable Sides
Poutine Fries
$15.00
Smothered in demi gravy & cheese curds
Truffle Fries
$12.00
Parmesan & white truffle oil
Buffets include bread & butter
Hors d’ Oeuvres
Trays starting at 25 guests
Crab & Artichoke Dip - Crostini
$150.00
Thai Peanut Chicken Skewers
$125.00
Beef Tenderloin Sautee
$190.00
Mushroom, Onion, Gorgonzola & Bruschetta
$125.00
Sweet Thai Chili Prawns
$200.00
Fresh Vegetable Crudité - Ranch
$100.00
Wasabi & Ginger Seared Tuna
$190.00
Assorted Cheese & Crackers
$125.00
Italian Meat & Cheese Platter
$150.00
Tomato, Mozzarella & Basil
$125.00
Hummus with Flat Bread
$100.00
Fruit Platter
$150.00
Tomato, Olive & Basil Bruschetta
$125.00
Smoked Salmon, Tuna, or Turkey Mini Canapés
$125.00
Mini Crab Cakes
$200.00
Fried Calamari & Aioli
$150.00
BBQ Pork & Spicy Mustard
$150.00
Sausage Stuffed Mushrooms
$175.00
Mini Meatballs
$125.00
Shrimp Cocktail
$250.00
Assorted Dessert Buffet
$200.00
Chocolate Fountain
$300.00
Champagne Toast
$4.00/Per Person
Non Alcoholic Beverages
$4.00/Per Person
Soda and coffee
Cascade Buffet Selection
$34.95 per person
20 guests minimum
CHOOSE ONE SALAD:
Mixed Green Salad
Mixed greens, balsamic vinaigrette, red onions, and tomato
Spinach Salad
Raspberry vinaigrette, cranberries, walnuts, and gorgonzola
Caesar Salad
Steakhouse Salad
Bleu cheese dressing, red onion, tomatoes, and gorgonzola
CHOOSE TWO SIDES:
Linguini Pomodoro
Plum tomato sauce, basil, and garlic
Wild Rice Pilaf
Rigatoni Bolognese
Meat sauce
Rosemary Roasted Potatoes
Bowtie Pasta Alfredo
Baked Penne Caprese
Marinara, fresh mozzarella, and basil
Seasonal Vegetables
Garlic Mashed Potatoes
Rosemary Roasted Potatoes
Sautéed Green Beans
CHOOSE ONE ENTREE:
Chicken Marsala
Marsala wine mushroom sauce
Chicken Piccata
White wine lemon caper sauce
Chicken Cacciatore
Green peppers, mushrooms, onions, plum tomato sauce
Balsamic Glazed Pork Loin with Gorgonzola
Herb Crusted Cod
Rainier Buffet Selection
$39.95 per person
20 guests minimum
CHOOSE TWO SALADS:
Mixed Green Salad
Mixed greens, balsamic vinaigrette, red onions, and tomato
Spinach Salad
Raspberry vinaigrette, cranberries, walnuts, and gorgonzola
Caesar Salad
Steakhouse Salad
Bleu cheese dressing, red onion, tomatoes, and gorgonzola
CHOOSE TWO SIDES:
Linguini Pomodoro
Plum tomato sauce, basil, and garlic
Wild Rice Pilaf
Rigatoni Bolognese
Meat sauce
Rosemary Roasted Potatoes
Bowtie Pasta Alfredo
Baked Penne Caprese
Marinara, fresh mozzarella, and basil
Tortellini Panna
Cheese tortellini, cream sauce, peas, and smoked ham
Mushroom Risotto
Seasonal Vegetables
Garlic Mashed Potatoes
Rosemary Roasted Potatoes
Sautéed Green Beans
Mac N Cheese
CHOOSE TWO ENTREES:
Chicken Marsala
Marsala wine mushroom sauce
Chicken Piccata
White wine lemon caper sauce
Herb Crusted Cod
Dijon Herb Crusted Pork Loin
Salmon Beurre Blanc
Microbrew Braised Brisket
Chicken Florentine
Ham, mozzarella, spinach, and sherry cream sauce
Olympic Buffet Selection
$44.95 per person
20 guests minimum
CHOOSE TWO SALADS:
Mixed Green Salad
Mixed greens, balsamic vinaigrette, red onions, and tomato
Spinach Salad
Raspberry vinaigrette, cranberries, walnuts, and gorgonzola
Caesar Salad
Steakhouse Salad
Bleu cheese dressing, red onion, tomatoes, and gorgonzola
CHOOSE TWO SIDES:
Linguini Pomodoro
Plum tomato sauce, basil, and garlic
Wild Rice Pilaf
Rigatoni Bolognese
Meat sauce
Rosemary Roasted Potatoes
Bowtie Pasta Alfredo
Baked Penne Caprese
Marinara, fresh mozzarella, basil
Tortellini Panna
Cheese tortellini, cream sauce, peas, and smoked ham
Mushroom Risotto
Seasonal Vegetables
Garlic Mashed Potatoes
Rosemary Roasted Potatoes
Sautéed Green Beans
Mac N Cheese
CHOOSE TWO ENTREES:
Chicken Marsala
Marsala wine mushroom sauce
Chicken Piccata
White wine lemon caper sauce
Herb Crusted Cod
Balsamic Soy Glazed Pork with Gorgonzola
Salmon Beurre Blanc
Microbrew Braised Brisket
Chicken Florentine
Ham, mozzarella, spinach, and sherry cream sauce
CHOOSE ONE CARVING STATION:
Ham
*Roasted Turkey Breast
*Roasted Sirloin Top Roast
Prime Rib or New York Roast
Add $10.00 per person
*Beef Tenderloin
MP